{"product_id":"marrow-fat-drying-bean","title":"Drying Bean Seeds - Marrowfat","description":"\u003ch2\u003e\u003cem\u003ePhaseolus vulgaris\u003c\/em\u003e\u003c\/h2\u003e\n\u003cp\u003eHEIRLOOM. The Marrowfat bean, also known as the White Egg bean, became popular in the mid 1800’s in part because of its creamy texture and bacon-like flavor. This bean will make the most delicious baked beans you’ve ever had! Bush habit plant produces 4 inch long pods that contain the white, egg shaped beans.\u003c\/p\u003e\n\u003cp\u003e14 gram packet contains a minimum of 20 seeds.\u003c\/p\u003e\n\u003cp\u003eThe Marrowfat bean is a Slow Food Ark of Taste variety.\u003c\/p\u003e\n\u003cp\u003eSMALL FARM GROWN by Spent Dandelion Farm in Baroda, MI\u003c\/p\u003e","brand":"- Beans -","offers":[{"title":"Default Title","offer_id":38015271076009,"sku":"009-011-1-C","price":4.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2550\/8730\/products\/Bean_Drying_Marrowfat_CD_web_11bfb04a-3f8b-4bb5-851f-760dc54baca6.jpg?v=1580236217","url":"https:\/\/sowtrueseed.mom\/products\/marrow-fat-drying-bean","provider":"Sow True Seed","version":"1.0","type":"link"}